
ProVeg Youth Board comprises 20 outstanding young people from around the world. These global youth activists work alongside our UN team to advocate for more sustainable, plant-rich food systems at international events and through their own initiatives.
Welcome to their website!
Adelina Dobrila is 25 years old and has a background in International and European Law. She is from Romania…
Read more
As Executive Director of Bosnia and Herzegovina’s first plant-based nonprofit, Ajdin is dedicated to farmed-animal…
Read more
Since starting a vegan club at the age of 16, Alexandra has been passionate about coming together to create…
Read more
Altamush Saeed is an award-winning Pakistani interspecies justice lawyer, activist, philanthropist, teacher…
Read more
Belinda has an MSc in Environmental Technology from Imperial College London. She works as a sustainability…
Read more
Benjamin Pitkänen is the co-founder and Executive Director of Viral Vegans, an animal-rights organization…
Read more
A passionate advocate for animal rights, Cogie completed a major in Animal Ethics and Sustainability Leadership…
Read more
Dorah Momanyi has master’s degree in Food Science and Nutrition and is the founder of the Nutritious Agriculture…
Read more
Emma is the founder and CEO of ClimaTalk, an international non-profit dedicated to combating disinformation…
Read more
Xananine Calvillo is a plant-based climate-justice activist, an indigenous ngiwa descendant, and an undergraduate…
Read more
Ferdison Valmond, an Indigenous climate change advocate from Dominica’s Kalinago Territory, is a journalist…
Read more
From the heart of Laikipia County, Kenya, Fredrick leads the Nature Hub Collective Community, pioneering innovative…
Read more
Gauri is the founder of the Association for Youth Well-Being, and works alongside members of UN entities…
Read more
Geofrey Junior Waako is a lawyer and the founder of the Ugandan non-profit Youth for Animals and Veganism…
Read more
Harriet is a young climate activist from Germany. Currently pursuing a dual master’s at Sciences Po Paris…
Read more
Helen is from India and currently resides in Germany, where she is studying for a masters degree in food quality…
Read more
Isaiah is a Food Science and Technology student with a passion for sustainable food systems that was ignited…
Read more
Jean Claude is an entrepreneur, sustainable-agriculture and climate-change advocate, social media influencer…
Read more
Jenipher is a Ugandan Food Scientist with professional experience in climate advocacy and innovation. She…
Read more
Jess holds an LLM in Public International Law with a specialisation in human-rights law. She is passionate…
Read more
Joko is currently studying Food Quality and Logistics at Wageningen University. He is involved in policy development…
Read more
Joshua Omonuk is a climate-justice activist from Uganda. After realising that climate change affects all of…
Read more
Julia is a passionate environmentalist and works as a policy advisor on the intersection of climate change…
Read more
Katharina recently graduated from the London School of Economics with a degree in Behavioural Science. In…
Read more
Khesveny began her advocacy journey in gibbon conservation, where she managed an organisation and led campaigns…
Read more
Livia is a plant-based environmental activist at Fridays for Future Brazil. She is a Bachelor student in Humanities…
Read more
Maisie has a deep passion for advocating for sustainable food systems and a plant-based transition. She has…
Read more
Malek is a postgraduate studying for a master’s in Sustainability Management and Innovation from the University…
Read more
Marielle is an American sophomore at Duke University’s China campus, where she is majoring in International…
Read more
Matteo is a young activist driven by his passion for a sustainable future, one plant-based meal at a time…
Read more
Megan Chen is an author, environmental activist, and social entrepreneur. She is a student at Stanford University…
Read more
With a bachelor’s degree in International Relations and a master’s degree in Education Policy, Natalie specialises…
Read more
Navin is a senior at Harvard University with a major in Sustainable Food and Health Systems. He is the CEO…
Read more
Niharika holds degrees in Commerce and Law, a Master’s in Sociology, and a Diploma in Animal Protection Laws…
Read more
Nika is an Iranian-Canadian author, and a climate activist at Youth Climate Save Canada. She works full-time…
Read more
Njoke Tangwing Raisa Ngwenyi is a climate activist, columnist, cybersecurity analyst, and poet with a fiery…
Read more
Roman is passionate about fostering healthy, sustainable, and equitable food systems, and supports local and…
Read more
Ryann Fineberg is an animal, climate, and sustainable food-systems advocate from Toronto, Canada. She is a…
Read more
Sara is a Junior Consultant at HealthyPath and a future sustainability leader at Masdar (Abu Dhabi Future…
Read more
Sara is a 23-year-old who lives in Braga, Portugal. She’s currently doing participatory research under a Gulbenkian…
Read more
Selma is a social and climate youth activist who has taken part in many programmes and organisations seeking…
Read more
Shreya Ghodawat is a sustainability and climate activist, and the host of the podcast Sustainable Tea with…
Read more
Sonia is from Italy, but is currently living in Germany. With a Master’s degree in European Trade and Climate…
Read more
Stella is a sustainability consultant with experience in impact businesses, ESG, sustainable finance, diversity…
Read more
Sulaiman is a climate activist, youth advocate, and humanitarian with a professional background centred on…
Read more
Vivek hails from Singapore and is a final-year Philosophy, Politics, and Economics undergraduate and Fellow…
Read more
Vladimir is a Serbian communications professional with over five years’ experience working with United Nations…
Read more
Watan is a 22-year-old Sudanese climate activist and medical student, active in the fields of policy making…
Read more
Originally from Singapore, Zoe has over four years’ experience in advancing plant-based meat alternatives…
Read more